Ready for some creamy chunkiness in your baked delights? White Chocolate Chunks are 100% delicious Belgian white chocolate and taste creamy-caramelly sweet. They are perfect for bakery items that require medium to long baking times. With their generous size, they don't melt away during baking - perfect for your customers to enjoy the lovely bite and creamy white chocolate taste inside your bakery delights.
White Chocolate Chunks contain less cocoa butter to make them resist oven temperatures up to 200°C.
Good to know: only mix the chunks in the dough at the very end of the kneading process. It will keep the dough from colouring and the chunks from melting during kneading.
White chocolate chunk. 2 x 5kg bags case of 10kg.
Available with certification UTZ, KOSHER and HALAL
Ingredients
Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier (E-322 Sunflower Lecitin) and Natural Flavour.
Dry Coaoa Solids: 23.5% Minimum
May Contain Traces of LACTOSE AND PROTEIN (MILK), SOYA AND NUT.
Allergens visible in Capital Letters, Bold and Underlined
Expiry Date
12 Months after manufacturing date
Storage Information
Keep in a cool and dry place between 15 and 25 ºC, R.H. < 65%
Keep the packaging closed after you will open it. Follow the storage conditions.
SUITABLE FOR VEGETARIANS.
| Nutritional Information |
PER 100G |
| Energy (kJ) | 2207kJ |
| Energy (kcal) | 529kcal |
| Fat | 29.6 |
| (of which saturates) | 18.4 |
| Carbohydrate | 63.1 |
| (of which sugars) | 63.1 |
| Dietary Fibre | 0.00 |
| Salt | 0.17 |
